RESTAURANT

MISO SOUP

5

EDAMAME

With Togarashi Spices

5

WAKAME SALAD

With Cucumber, Oshinko, Seaweed and Tosazu Sauce

6

GREEN SALAD

Mixed Greens, Cucumbers, Cherry Tomatoes, Mizuna and Japanese Dressing

13

ORA KING SALMON TARTARE

Ponzu, Truffle Mayo, Salt and Pepper

25

BLUEFIN TUNA TARTARE

With Yuzu Sauce

33

WAGYU TARTARE (100G)

With Yuzu Kosho Sauce

73

TUNA NOODLES

With Ponzu, Sesame and Yuzu Kosho

25

All the tartare are served with ponzu, salt, pepper, kewpie mayo, truffle oil & taro chips.

CUCUMBER

6

AVOCADO

7

CANPYO

7

SALMON

8

TUNA

9.50

SCALLOP

9

HAMACHI

With Green Onion

9.50

TORO

With Green Onion

19

SALMON TARTARE MAKI

Salmon with Spicy Mayo, Avocado, Oshinko, Topped with Truffle Mayo Salmon Tartare and Sriracha

16

TUNA TARTAR MAKI

Tuna with Spicy Mayo, Avocado, Oshinko, Topped with Ponzu Sauce Tuna Tartare and Sriracha

18

SHIROMI (5)

White Fish, Anchovy, Takanazuke (Japanese Mustard Leaf Pickles), Oba, Cucumber, Green Onion, Gobo, Yuzu Kosho and Ponzu no Rice

16

KAISEN

Skazu Red Vinegar Rice, Oshinko, Avocado, Snow Crab, Ebi Shrimp Tartare with Truffle Mayo and Green Onion

21

HOTARU

Cucumber, Lemon Slices, Spicy Salmon, Soy Paper, Topped with Marinated Scallop, Salmon Roe and Truffle Oil

22

ORA KING ROLL

Ora King Salmon, Soy Paper, Avocado, Mizuna, Oshinko, Spicy Mayo and Sweet Ponzu Sauce no Rice

26

MAKI 86

Bluefin Tuna, Yuzu Kosho, Soy Paper, Gobo Mizuna, Avocado, Akazu Red Vinegar Rice, Anchovy, Oba, Ankimo with Mujjol Black Caviar

40

SHOUJIN

Mizuna, Oshinko, Campio, Gobo, Topped with Guacamole

13

NOBUNAGA

Torched Spicy Salmon, Sesame Oil, Tobiko, Green Onion and Unagi Sauce

16

VEGGIE MAKI

Purple Cabbage, Wakame, Gobo, Oshinko, Avocado, Mixed Salad, Red Pepper and Sesame Dressing no Rice

16

LE BLANC

Spicy Albacore Tartare, Avocado, Gobo, Green Onion, Topped with Torched Miso Albacore

18

YUKIMURA

Cajun Spice, Tuna, Avocado, Shiso and Wasabi Sauce

20

OISHI 

Spicy Salmon, Avocado, Cucumber, Boston Lettuce, Oshinko, Tobiko, Sweet Ponzu Sauce and Rice Paper no Rice

19

UNAGI MAKI

Spicy Snow Crab, Avocado, Tobiko, Topped with Unagi and Bonito Flakes

23

NATSU

Torched Albacore with Steak Spice, Avocado, Mizuna, Topped with Hamachi Tartare with Red Chili and Shiso Sauce

22

YAWARA

Sawara, Spicy Snow Crab, Avocado and Ginger Garlic Mayo

25

BLUE FIN TUNA ROLL

Soy Paper, Cucumber, Mango, Spicy Mayo, Topped with Avocado, Blue Fin Tartare, Smoky Black Caviar and Nikiri Sauce

38

WAGYU ROLL

Wagyu Tartare, Garlic Mayo, Avocado, Topped with Torched A5 Wagyu, Yuzu Kosho and BBQ Sauce

45

BIO SALMON

7

EBI SHRIMP

7

SEA BREAM

7

SAWARA

8

HIRAME

9

RED SNAPPER

9

HOKKAIDO SCALLOP

9

UNAGI

9

ORA KING SALMON

10

BIG EYE TUNA

10

HAMACHI

10

KANPACHI

10

SALMON ROE

12

CHUTORO

18

B.C UNI

18

O TORO

21

A5 WAGYU

27

HOKKAIDO UNI

42

12 PIECES

45

18 PIECES

66

24 PIECES

87

30 PIECES

109

BIO SALMON SASHIMI

13

ORA KING SALMON SASHIMI

19

HOKKAIDO SCALLOP SASHIMI

16

SEA BREAM SASHIMI

16

UNAGI SASHIMI

17

TUNA TATAKI

20

HAMACHI SASHIMI

20

BLUEFIN TUNA TATAKI

With Mujjol Black Caviar

35

A5 WAGYU TATAKI

Yuzu Kosho, Mujjol Black Caviar and Garlic Chips

45

12 PIECES

36

24 PIECES

96

30 PIECES

89

50 PIECES

147

70 PIECES

200

AVOCADO

5

CANPYO

6

SCALLOP

7.50

SALMON

7

TUNA

8

HAMACHI

With Green Onion

8

TORO

With Green Onion

17

WAGYU TEMAKI

Mizuna and Yuzu Kosho

28

DRINK MENU

HAKUTSURU DRAFT

17

HOT SAKE

15

HISHIMASAMUNE JUNMAI

32

KOME DRY HONJOZO

35

HISHIMASAMUNE NIGORI

35

TOZAI SNOW MAIDEN

55

SAIKA UMESHU

65

OKA GINJO

70

MASUMI SHIRO JUNMAI GINJO

70

ADATARA JUNMAI GIJIO

110

ZAKU MIYABI NO TOMO-JUNMAI GINJO

125

DASSAI 45 JUNMAI DAIGINJO

150

ENTER SILVER JUNMAI GINJO

155

DASSAI 23-JUNMAI DAIGINJO

330

TOZAI NIGORI

11

HISHIMASAMUNE JUNMAI

13

MASUMI SHIRO JUNMAI GINJO

14

OKA GINJO

14

ASAHI 500 ML

9

SAPPORO 500 ML

10

HITACHINO NEST WHITE ALE 330 ML

15

HITACHINO NEST AMBER ALE 330 ML

15

HITACHINO NEST SASON FROM JAPAN 300 ML

15

SANTA MARGHERITA-PINOT GRIGIO

47

NICOLAS POTEL-CHARDONNAY

65

CAVE SPRING DOLOMITE RIESLING

63

WESZELI BELLE FLEUR GRUNER VELTLINER BIO

65

PEPESTRINO TOSCANA

65

LA MOUSSIERE SANCERRE

80

DOMAINE D’HENRI CHABLIS

95

SAUVAGE SANCERRE 2017

150

J.MOREAU FILS CHABLIS GRAND CRU 2018

350

MEIOMI PINOT NOIR

55

CHIANTI COLLI SENESI

60

BOGLE PINOT NOIR

70

DOMINIQUE PIRON FLEURIE BEAUJOLAIS

79

ROSSO DI MONTALCINO

85

AMARONE DELLA VALPOLICELLA CLASSICO 2010

450

VEUVE CLICQUOT POSARDIN BRUT

170

VEUVE CLICQUOT RICH

195

DOM PERIGNON BRUT COFFRET

575

ASTORIA FANO ASOLO PROSSECO

55

AU VERRE

13

WHISKEY JAPONAIS
SUNTORY

13

TOKINOKA WHITE OAK

14

FUYU

16

HIBIKI

18

TOGOUCHI 15 ANS

32

SCOTCH
BALVENIE 12 ANS

14

BLACK LABEL 12 ANS

14

GLENFIDDICH 18 ANS

23

JOHNNIE WALKER 18 ANS

23

JOHNNIE WALKER BLUE

32

COGNAC
LE REVISEUR X.O 10 ANS

19

HENNESSY X.O

33

TEQUILA
PATRON SILVER

14

PATRON REPOSADO

16

DON JULIO 1942 ANEJO BTL

35

GRAPPA
VESPAIOLO

15

VODKA
BELVEDERE

14

GIN
BOMBAY

12

HENDRICK

14

ETSU

17

OMAKAZE

ADDRESS
1233 Rue de la Montagne,
Montreal, QC
OPENING HOURS
  • Sunday to Wednesday: 5 pm - 10 pm
  • Thursday to Saturday: 5 pm - 11 pm
CONTACT US

+1 (514) 419-1319